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Traditional west European delicacy. Pork shpik or back fat, also known as lardo. Great with rye or dark rye bread.
Ingredients: Iberico Pork, salt, garlic, pepper
Traditional west European delicacy. Pork shpik or back fat, also known as lardo. Great with rye or dark rye bread.
Ingredients: Iberico Pork, salt, garlic, pepper